Peanut Butter Oat Bars
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Peanut Butter Oat Bars

1. 2/3 cup butter, melted -
2. 1/4 cup peanut butter -
3. 1 cup packed brown sugar -
4. 1/4 cup light corn syrup -
5. 1/4 teaspoon vanilla extract -
6. 4 cups quick-cooking oats -
7. Topping: -
8. 1 cup milk chocolate chips -
9. 1/2 cup butterscotch chips -
10. 1/3 cup peanut butter -

How to cook deliciously - Peanut Butter Oat Bars

1. Stage

In a bowl, combine the butter, peanut butter, brown sugar, corn syrup and vanilla; gradually add the oats. Press into a greased 13-in. x 9-in. baking pan. Bake at 400° for 12-14 minutes or until edges are golden brown. Cool on a wire rack for 5 minutes. Meanwhile, for topping, melt chips and peanut butter in a microwave or saucepan. Stir until blended; spread over warm bars. Cool completely; refrigerate for 2-3 hours before cutting.