Ingredients for - Grilled Barbecued Chicken
2.
2/3 cup butter, melted
3.
6 tablespoons cider vinegar
8.
1-1/2 teaspoons pepper
10.
1/2 teaspoon hot pepper sauce
12.
6 bone-in chicken breast halves (4 to 5 pounds), skin removed
How to cook deliciously - Grilled Barbecued Chicken
1 . Stage
In a bowl or shallow dish, combine the first 11 ingredients. Cover and refrigerate 1/3 cup for basting. Place the chicken in a bowl and add remaining marinade; turn to coat. Cover and refrigerate for at least 1 hour, turning occasionally.
2 . Stage
Drain and discard marinade from chicken. Grill chicken, covered, over indirect medium heat for 20 minutes. Turn; grill 15-25 minutes longer or until juices run clear, basting occasionally with reserved marinade.
Recipe information
Cooking:
15 min.
Servings per container:
6
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