Air-Fryer Tofu Steaks
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Air-Fryer Tofu Steaks

1. 1/4 cup olive oil -
2. 3 tablespoons reduced-sodium soy sauce -
3. 2 green onions, chopped -
4. 2 garlic cloves, minced -
5. 1/4 teaspoon ground cumin -
6. 1/4 teaspoon crushed red pepper flakes -
7. 1 package (14 ounces) extra-firm tofu -

How to cook deliciously - Air-Fryer Tofu Steaks

1. Stage

In a bowl or shallow dish, combine the first 6 ingredients. Cut tofu lengthwise into 3/8-in. thick slices; cut each slice in half diagonally to make triangles. Add to marinade and turn to coat. Refrigerate 3-5 hours, turning occasionally.

2. Stage

Preheat air fryer to 400°. Reserving marinade, place tofu on greased tray in air-fryer basket. Drizzle remaining marinade over tops. Cook until lightly browned and heated through, 6-8 minutes.

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