Ingredients for - Garlic-Ginger Salmon Packets
7.
1-1/2 teaspoons grated lime zest
How to cook deliciously - Garlic-Ginger Salmon Packets
1 . Stage
Place each salmon fillet on a double thickness of heavy-duty foil (about 12 in. square). Combine the ginger, cilantro, garlic and zests; spoon over salmon.
2 . Stage
In a small bowl, combine the vinegar, soy sauce and pepper; drizzle over salmon. Fold foil around fish and seal tightly.
3 . Stage
Grill, covered, over medium heat for 15-20 minutes or until fish flakes easily with a fork. Open foil carefully to allow steam to escape.
Recipe information
Cooking:
20 min.
Servings per container:
4
Tomato Vinaigrette
Arrange tomato slices in an 8-in. square dish; set asi...
Makeover Hash and Eggs
In a large nonstick skillet, saute onion in 2 teaspoon...
Garlic Instant Potatoes
In a large saucepan, combine the water, butter, garlic...
Sliders with Spicy Berry Sauce
In a saucepan, combine the first eight ingredients; br...
Sausage and Hashbrown Breakfast Pizza
Unroll the crescent dough and place on a greased 12-in...
Dutch Oven Chicken and Dumplings
Place chicken and water in a Dutch oven. Cover and bri...
Lime & Gin Coconut Macaroons
Preheat oven to 350°. Whisk the first 6 ingredients un...
Spinach and Artichoke Quiche
(Optional) Pre-bake the crust: At this point, if you w...
Baja Fish Tacos
In a small bowl, combine the salad dressing, adobo sau...
Creamy Mushroom-Potato Bake
Preheat oven to 400°. Place potatoes in a large saucep...
Savory Orange Dressing
In a small skillet, saute celery and onion in butter u...
Chili & Cheese Crustless Quiche
In a greased 4- or 5-qt. slow cooker, layer tortillas,...