Ingredients for - Yogurt Dill Dip

1. 1 cup plain yogurt
2. 1 cup reduced-fat sour cream
3. 1/2 cup reduced-fat mayonnaise
4. 2 tablespoons finely chopped onion
5. 2 tablespoons minced fresh parsley
6. 2 teaspoons dill weed
7. 1/2 teaspoon salt
8. 1/4 teaspoon pepper
9. Assorted fresh vegetables

How to cook deliciously - Yogurt Dill Dip

1 . Stage

In a small bowl, combine the first eight ingredients. Cover and refrigerate for at least 1 hour. Serve with vegetables.