Ingredients for - Baked Corn Pudding
9.
1 can (14-3/4 ounces) cream-style corn
How to cook deliciously - Baked Corn Pudding
1 . Stage
In a large bowl, combine sugar and flour. Whisk in the eggs, milk, butter, salt and pepper. Stir in the corn and cream-style corn.
2 . Stage
Pour into a greased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 45-50 minutes or until a knife inserted in the center comes out clean.
Recipe information
Cooking:
10 min.
Servings per container:
1
No-Fuss Swiss Steak
In a large skillet, brown beef in oil over medium-high...
Crispy Potato Cubes
In a large resealable plastic bag, combine the flour,...
Overnight Sausage and Grits
Mix grits, cheese and sausage. Beat eggs and milk; sti...
Campfire Bundles
Place vegetables on three double thicknesses of heavy-...
Cream Cheese-Filled Cookies
In a large bowl, cream the butter, shortening and suga...
Chocolate Pecan Pie Bars
In a small bowl, mix flour and salt; cut in butter unt...
Lemon Meringue Angel Cake
Place 12 egg whites in a large bowl. Sift 1/2 cup suga...
Peachy Cookies
In a large bowl, beat the eggs, sugar, oil, milk and v...
Bluegill Parmesan
Place butter in a shallow bowl. In another shallow bow...
Garlic-Roasted Chicken and Vegetables
Rub inside of chicken with 2 tablespoons butter. With...
Vegetable Chicken Casserole
Place chicken in a greased shallow 2-qt. baking dish....
Italian Lemon Cookies
Preheat oven to 350°F. Line 3 baking sheets with...