Ingredients for - Frosted Chocolate Delights
6.
2 ounces unsweetened chocolate, melted and cooled
13.
9 tablespoons butter, softened
14.
4-1/2 cups confectioners' sugar
16.
6 to 8 tablespoons whole milk
How to cook deliciously - Frosted Chocolate Delights
1 . Stage
In a large bowl, cream shortening and brown sugar. Beat in the egg, milk and vanilla. Beat in chocolate until blended. Combine the flour, baking powder, salt and baking soda; gradually add to the creamed mixture. Stir in walnuts.
2 . Stage
Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 11-13 minutes or until firm. Remove to wire racks to cool.
3 . Stage
For frosting, in a bowl, cream butter and sugar. Beat in vanilla and enough milk to reach spreading consistency. Frost cooled cookies.
Recipe information
Cooking:
20 min.
Servings per container:
5
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