Ingredients for - Chocolate Pecan Brownies
1.
2/3 cup butter, cubed
3.
1/4 cup vegetable oil
10.
2/3 cup semisweet chocolate chips
11.
1/2 cup milk chocolate chips
12.
1 cup coarsely chopped pecans
14.
Pecan halves, toasted, optional
How to cook deliciously - Chocolate Pecan Brownies
1 . Stage
Melt butter in a large saucepan. Whisk in cocoa and oil until smooth. Cook and stir over low heat until cocoa is blended. Transfer to a large bowl; stir in sugar. Add eggs, one at a time, stirring well after each addition. Stir in vanilla. Combine flour, baking powder and salt; gradually add to cocoa mixture. Stir in chocolate chips and nuts.
2 . Stage
Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on a wire rack. Dust with confectioners' sugar. Garnish with pecan halves if desired.
Recipe information
Cooking:
15 min.
Servings per container:
2
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