Ingredients for - Baked Herb Catfish

1. 2 tablespoons minced fresh parsley
2. 1 teaspoon salt
3. 3/4 teaspoon paprika
4. 1/2 teaspoon dried thyme
5. 1/2 teaspoon dried oregano
6. 1/2 teaspoon dried basil
7. 1/2 teaspoon pepper
8. 4 catfish fillets (6 ounces each)
9. 2 tablespoons lemon juice
10. 1 tablespoon butter, melted
11. 1 garlic clove, minced

How to cook deliciously - Baked Herb Catfish

1 . Stage

Combine the first seven ingredients; sprinkle over fillets on both sides. Place in a greased 13-in. x 9-in. baking dish. Combine the lemon juice, butter and garlic; drizzle over fillets.

2 . Stage

Bake, uncovered, at 350° for 15-20 minutes or until fish flakes easily with a fork.