Curried Ham & Split Pea Soup
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Curried Ham & Split Pea Soup

1. 2 tablespoons butter -
2. 1 medium onion, chopped -
3. 4 garlic cloves, minced -
4. 1 tablespoon curry powder -
5. 1 package (16 ounces) dried green split peas -
6. 2 cups cubed fully cooked ham -
7. 1 cup sliced fresh carrots -
8. 4 cups reduced-sodium beef broth -
9. 2 cups water -
10. 1/2 teaspoon pepper -

How to cook deliciously - Curried Ham & Split Pea Soup

1. Stage

In a skillet, heat butter over medium heat. Add onion; cook and stir 3-4 minutes or until tender. Add garlic and curry powder; cook 1 minute longer.

2. Stage

Transfer to a 4- or 5-qt. slow cooker. Add remaining ingredients. Cook, covered, on low 7-9 hours or until peas are tender. Stir before serving.