Ingredients for - Ham & Broccoli Pasta
1.
4-1/2 cups uncooked bow tie pasta (12 ounces)
2.
1 package (16 ounces) frozen broccoli florets
3.
3 cups cubed fully cooked ham
4.
1 carton (8 ounces) spreadable chive and onion cream cheese
5.
1/3 cup milk
How to cook deliciously - Ham & Broccoli Pasta
1 . Stage
In a Dutch oven, cook pasta according to package directions, adding broccoli during the last 5 minutes of cooking; drain and set aside.
2 . Stage
In same pan, combine remaining ingredients; cook and stir over medium heat until heated through and cream cheese is melted. Return pasta mixture to pan and toss to combine.
Recipe information
Cooking:
5 min.
Servings per container:
6
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