Egg-Free Royal Icing
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:
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Ingredients for - Egg-Free Royal Icing

1. Confectioners' sugar - 1 cup
2. Milk - 4 teaspoons
3. Light corn syrup - 2 teaspoons
4. Almond extract - ¼ teaspoon
5. Food coloring, or as desired - 1 drop

How to cook deliciously - Egg-Free Royal Icing

1. Stage

Stir together confectioners' sugar and milk in a small bowl until smooth. Beat in corn syrup and almond extract until royal icing is smooth and glossy. Add food coloring to your desired intensity.

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