Doritos Casserole
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Doritos Casserole

1. Ground beef - 1 pound
2. Cream of chicken soup - 1 (10.75 ounce) can
3. Enchilada sauce - 1 (10 ounce) can
4. Milk - 10 fluid ounces
5. Seasoned tortilla chips (such as Doritos®) - 1 (13.5 ounce) package
6. Processed cheese food (such as Velveeta®) - 8 slices

How to cook deliciously - Doritos Casserole

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Cook and stir ground beef in a large pot over medium-high heat until beef is crumbly and completely browned, 7 to 10 minutes. Drain and discard excess grease.

3. Stage

Stir cream of chicken soup, enchilada sauce, and milk into ground beef; bring to a simmer and cook 5 minutes.

4. Stage

Spread crushed chips in a 9x13-inch baking dish. Pour ground beef mixture over crushed chips; stir. Arrange cheese slices over the mixture.

5. Stage

Bake in the preheated oven until cheese melts, about 5 minutes; stir melted cheese into beef mixture.