Ingredients for - Bon Bons

1. Butter 1 ½ cups
2. Confectioners' sugar 2 pounds
3. Flaked coconut 1 (14 ounce) package
4. Chopped walnuts (Optional) 1 cup
5. Sweetened condensed milk 1 (14 ounce) can
6. Semi-sweet chocolate chips 3 cups
7. Shortening 3 tablespoons

How to cook deliciously - Bon Bons

1 . Stage

Cream together butter, powdered sugar and coconut. Stir walnuts and condensed milk into the mixture. Roll into 1 inch balls and arrange on waxed paper covered cookie sheets. Refrigerate for at least 2 hours.

2 . Stage

Melt chocolate chips and shortening top of double boiler over medium-low heat. Working in small batches, dip balls in chocolate until covered. Place on waxed paper covered cookie sheets and refrigerate. When firm, store covered in refrigerator.