Easy Chocolate Cream Cheese Frosting
Recipe information
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Cooking:
-
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Servings per container:
24
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Source:
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Ingredients for - Easy Chocolate Cream Cheese Frosting

1. Cream cheese - 1 (8 ounce) package
2. Confectioners' sugar - ¼ cup
3. Heavy whipping cream - ¼ cup
4. Semisweet chocolate chips - 1 cup

How to cook deliciously - Easy Chocolate Cream Cheese Frosting

1. Stage

In double boiler melt chips and add heavy cream, mix until smooth take off of heat.

2. Stage

In mixing bowl cream together sugar and cream cheese until smooth, slowly add chocolate mixture. Mixture will thicken up as the chocolate cools.

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