Ingredients for - Rippled Coffee Cake
4.
2/3 cup canola oil
6.
1 tablespoon ground cinnamon
How to cook deliciously - Rippled Coffee Cake
1 . Stage
In a large bowl, combine the dry cake mix, sour cream, eggs and oil; beat well. Spread half of the batter into a greased 13x9-in. baking pan.
2 . Stage
Combine brown sugar and cinnamon; sprinkle over batter. Carefully spread remaining batter on top.
3 . Stage
Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Combine icing ingredients; drizzle over warm cake.
Recipe information
Cooking:
10 min.
Servings per container:
1
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