Recipe information
Ingredients for - Chili Snack Mix
1. 1 package (16 ounces) corn chips -
2. 1 can (11-1/2 ounces) mixed nuts -
3. 1 package (11 ounces) pretzel sticks -
4. 1 package (6.6 ounces) Goldfish cheddar crackers -
How to cook deliciously - Chili Snack Mix
1. Stage
Preheat oven to 350°. In a large bowl, combine corn chips, nuts, pretzels and crackers. In a small saucepan, bring butter, brown sugar, garlic powder and chili powder to a boil. Remove from heat; stir in baking soda. Pour over snack mixture and toss to coat.
2. Stage
Transfer to three greased 15x10x1-in. baking pans. Bake 10-12 minutes or until lightly toasted. Cool completely on wire racks. Store in airtight containers.
