Name: Red Velvet White Chip Cookies
Prep time: 25 min
Cook time: 25 min
Yield: 1
Ingredients: 1/2 cup butter, softened -; 1/2 cup sugar -; 1/2 cup packed brown sugar -; 1 large egg, room temperature -; 1 tablespoon 2% milk -; 2 teaspoons red food coloring -; 1 teaspoon vanilla extract -; 1-1/2 cups all-purpose flour -; 1/3 cup baking cocoa -; 1 teaspoon baking soda -; 1/4 teaspoon salt -; 3/4 cup white baking chips -

Ingredients for - Red Velvet White Chip Cookies

1. 1/2 cup butter, softened

2. 1/2 cup sugar

3. 1/2 cup packed brown sugar

4. 1 large egg, room temperature

5. 1 tablespoon 2% milk

6. 2 teaspoons red food coloring

7. 1 teaspoon vanilla extract

8. 1-1/2 cups all-purpose flour

9. 1/3 cup baking cocoa

10. 1 teaspoon baking soda

11. 1/4 teaspoon salt

12. 3/4 cup white baking chips

How to cook deliciously - Red Velvet White Chip Cookies

1 . Stage

Preheat oven to 375°. In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in egg, milk, food coloring and vanilla. In another bowl, whisk flour, cocoa, baking soda and salt; gradually beat into creamed mixture. Stir in baking chips.

2 . Stage

Drop dough by tablespoonfuls 2 in. apart onto parchment-lined baking sheets. Bake until set, 6-8 minutes. Cool on pans 2 minutes. Remove to wire racks to cool.