Crescent Chicken Squares
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Crescent Chicken Squares

1. 3 ounces cream cheese, softened -
2. 3 tablespoons butter, melted, divided -
3. 1/4 teaspoon salt -
4. 1/8 teaspoon pepper -
5. 2 cups cubed cooked chicken -
6. 2 tablespoons milk -
7. 1 tablespoon chopped onion -
8. 1 tablespoon diced pimientos -
9. 1 tube (8 ounces) refrigerated crescent rolls -
10. 1/4 cup seasoned bread crumbs -

How to cook deliciously - Crescent Chicken Squares

1. Stage

In a bowl, beat cream cheese, 2 tablespoons butter, salt and pepper until smooth. Stir in chicken, milk, onion and pimientos. Unroll crescent roll dough and separate into four rectangles; place on an ungreased baking sheet an press perforations together.

2. Stage

Spoon 1/2 cup chicken mixture into the center of each rectangle. Bring edges up to the center and pinch to seal. Brush with remaining butter; sprinkle with crumbs.

3. Stage

Bake at 350° for 20-25 minutes or until golden.