Recipe information
Ingredients for - Sweet 'n' Tangy Carrots
How to cook deliciously - Sweet 'n' Tangy Carrots
1. Stage
Place 1 in. of water, carrots and salt in a large saucepan; bring to a boil. Reduce heat; cover and simmer until tender, 15-20 minutes. Drain.
2. Stage
Return carrots to pan; add the brown sugar, butter, mustard and pepper. Cook and stir over low heat until well coated. Sprinkle with parsley. Serve with a slotted spoon.
