Name: Oatmeal Cake with Broiled Frosting
Prep time: 30 min
Cook time: 30 min
Yield: 1
Ingredients: 1 cup quick-cooking oats -; 1-1/2 cups boiling water -; 1 cup sugar -; 1 cup packed brown sugar -; 1/2 cup unsweetened applesauce -; 2 large eggs, lightly beaten -; 1-1/2 cups all-purpose flour -; 2 teaspoons baking powder -; 2 teaspoons ground cinnamon -; 1 teaspoon salt -; 1/2 teaspoon baking soda -; 1/4 teaspoon ground nutmeg -; Frosting: -; 1 cup sweetened shredded coconut -; 1/2 cup packed brown sugar -; 1/2 cup chopped walnuts -; 1/4 cup fat-free half-and-half -; 2 tablespoons butter, melted -; 1/2 teaspoon vanilla extract -

Ingredients for - Oatmeal Cake with Broiled Frosting

1. 1 cup quick-cooking oats

2. 1-1/2 cups boiling water

3. 1 cup sugar

4. 1 cup packed brown sugar

5. 1/2 cup unsweetened applesauce

6. 2 large eggs, lightly beaten

7. 1-1/2 cups all-purpose flour

8. 2 teaspoons baking powder

9. 2 teaspoons ground cinnamon

10. 1 teaspoon salt

11. 1/2 teaspoon baking soda

12. 1/4 teaspoon ground nutmeg

13. Frosting:

14. 1 cup sweetened shredded coconut

15. 1/2 cup packed brown sugar

16. 1/2 cup chopped walnuts

17. 1/4 cup fat-free half-and-half

18. 2 tablespoons butter, melted

19. 1/2 teaspoon vanilla extract

How to cook deliciously - Oatmeal Cake with Broiled Frosting

1 . Stage

In a small bowl, combine oats and water; let stand for 20 minutes. In a large bowl, combine the sugars, applesauce and eggs. Add oat mixture; mix well. Combine the flour, baking powder, cinnamon, salt, baking soda and nutmeg; gradually add to batter and mix well.

2 . Stage

Pour into a 13x9-in. baking pan coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean.

3 . Stage

In a large bowl, combine frosting ingredients; spread over hot cake. Broil 6 in. from the heat for 1-2 minutes or until lightly browned and bubbly.