Ingredients for - Sesame Green Bean Salad

1. 1 pound fresh green beans, trimmed
2. 1 tablespoon reduced-sodium soy sauce
3. 2 teaspoons canola oil
4. 1 teaspoon sugar
5. 1 teaspoon cider vinegar
6. 1 teaspoon sesame oil
7. 1/4 teaspoon salt
8. 2 teaspoons sesame seeds, toasted

How to cook deliciously - Sesame Green Bean Salad

1 . Stage

Place beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender. Drain and rinse in cold water; pat dry. Place in a serving bowl.

2 . Stage

In a small bowl, whisk the soy sauce, canola oil, sugar, vinegar, sesame oil and salt. Pour over beans and toss to coat. Sprinkle with sesame seeds; toss again. Serve at room temperature.