Name: Tastes Like Thanksgiving Casserole
Prep time: 30 min
Cook time: 30 min
Yield: 1
Ingredients: 6 medium potatoes, peeled and cut into chunks -; 1-1/4 cups chopped celery -; 3/4 cup chopped onion -; 1/2 cup butter, cubed -; 6 cups unseasoned stuffing cubes -; 1 teaspoon poultry seasoning -; 1/4 teaspoon rubbed sage -; 1 cup chicken broth -; 4 cups cubed cooked turkey -; 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted -; 1 teaspoon garlic powder -; 3/4 cup sour cream, divided -; 4 ounces cream cheese, softened -; 1/2 teaspoon pepper -; 1/4 teaspoon salt -; 1-1/2 cups shredded cheddar cheese -

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Tastes Like Thanksgiving Casserole

1. 6 medium potatoes, peeled and cut into chunks -

2. 1-1/4 cups chopped celery -

3. 3/4 cup chopped onion -

4. 1/2 cup butter, cubed -

5. 6 cups unseasoned stuffing cubes -

6. 1 teaspoon poultry seasoning -

7. 1/4 teaspoon rubbed sage -

8. 1 cup chicken broth -

9. 4 cups cubed cooked turkey -

10. 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted -

11. 1 teaspoon garlic powder -

12. 3/4 cup sour cream, divided -

13. 4 ounces cream cheese, softened -

14. 1/2 teaspoon pepper -

15. 1/4 teaspoon salt -

16. 1-1/2 cups shredded cheddar cheese -

How to cook deliciously - Tastes Like Thanksgiving Casserole

1. Stage

Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook until tender, 10-15 minutes.

2. Stage

Meanwhile, in a large skillet, saute celery and onion in butter until tender, about 5 minutes. Remove from the heat. Preheat oven to 350°.

3. Stage

In a large bowl, combine the stuffing cubes, poultry seasoning and sage. Stir in broth and celery mixture. Transfer to a greased 13 x 9-in. baking dish.

4. Stage

In another large bowl, combine the turkey, soup, garlic powder and 1/4 cup sour cream; spoon over stuffing mixture. Drain potatoes; mash in a large bowl. Beat in the cream cheese, pepper, salt and remaining sour cream; spread over turkey mixture. Sprinkle with cheese.

5. Stage

Bake, uncovered, until heated through, 30-35 minutes.