Name: Fresh Plum Crumb Dessert
Prep time: 25 min
Cook time: 25 min
Yield: 8
Ingredients: 7 large plums, pitted and quartered -; 1/2 cup packed brown sugar -; 3 tablespoons plus 1 cup all-purpose flour, divided -; 1 teaspoon ground cinnamon -; 1 cup sugar -; 1 teaspoon baking powder -; 1/4 teaspoon salt -; 1/4 teaspoon ground mace -; 1 large egg, room temperature, lightly beaten -; 1/2 cup butter, melted -

Ingredients for - Fresh Plum Crumb Dessert

1. 7 large plums, pitted and quartered

2. 1/2 cup packed brown sugar

3. 3 tablespoons plus 1 cup all-purpose flour, divided

4. 1 teaspoon ground cinnamon

5. 1 cup sugar

6. 1 teaspoon baking powder

7. 1/4 teaspoon salt

8. 1/4 teaspoon ground mace

9. 1 large egg, room temperature, lightly beaten

10. 1/2 cup butter, melted

How to cook deliciously - Fresh Plum Crumb Dessert

1 . Stage

In a large bowl, combine the plums, brown sugar, 3 tablespoons flour and cinnamon. Spoon into a greased 2-qt. baking dish.

2 . Stage

In a small bowl, combine the sugar, baking powder, salt, mace and remaining flour. Add egg; stir with a fork until crumbly. Sprinkle over plum mixture. Drizzle with butter.

3 . Stage

Bake at 375° for 40-45 minutes or until plums are tender and top is golden brown. Cool for 10 minutes before serving. Serve warm or at room temperature.