Ingredients for - Acorn Squash Rings
1.
2 large acorn squash (about 1-1/2 pounds each)
3.
2 tablespoons maple syrup
4.
1 medium onion, quartered and sliced
5.
1 large Golden Delicious apple, cut into 1/2-inch pieces
6.
1 large Red Delicious apple, cut into 1/2-inch pieces
7.
1 banana, sliced
8.
1 orange, sectioned and cut into 1-inch pieces
9.
1/2 to 1 teaspoon curry powder
10.
1/4 to 1/2 teaspoon pepper
12.
2 tablespoons chopped toasted almonds
How to cook deliciously - Acorn Squash Rings
1 . Stage
Cut ends from squash. Slice each squash widthwise into four rings; remove seeds. Place rings on a greased foil-lined baking pan. In a small saucepan, bring 2 tablespoons butter and syrup to a boil. Brush each ring with syrup mixture.
2 . Stage
Cover and bake at 350° for 30 minutes. Uncover and bake another 10-15 minutes, basting with syrup mixture.
3 . Stage
In a skillet, saute onion in remaining butter. Add apples and cook until crisp-tender, about 3 minutes. Stir in banana, orange and seasonings; heat through. Place rings on serving platter; fill centers with apple mixture. Sprinkle with almonds.
Recipe information
Cooking:
30 min.
Servings per container:
8
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