Name: Cucumber Fruit Salsa
Prep time: 25 min
Cook time: 25 min
Yield: 2
Ingredients: 1 large cucumber, finely chopped -; 2 medium green peppers, finely chopped -; 2 medium tomatoes, finely chopped -; 1 small red onion, finely chopped -; 1 small navel orange, segmented and chopped -; 2 tablespoons lemon juice -; 1 tablespoon minced fresh cilantro -; 1 tablespoon minced fresh parsley -; 1 garlic clove, minced -; 1/4 teaspoon salt -; 1/4 teaspoon hot pepper sauce -; 1/8 teaspoon pepper -; 1 medium peach, peeled and finely chopped -; 1 small banana, finely chopped -

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Cucumber Fruit Salsa

1. 1 large cucumber, finely chopped -

2. 2 medium green peppers, finely chopped -

3. 2 medium tomatoes, finely chopped -

4. 1 small red onion, finely chopped -

5. 1 small navel orange, segmented and chopped -

6. 2 tablespoons lemon juice -

7. 1 tablespoon minced fresh cilantro -

8. 1 tablespoon minced fresh parsley -

9. 1 garlic clove, minced -

10. 1/4 teaspoon salt -

11. 1/4 teaspoon hot pepper sauce -

12. 1/8 teaspoon pepper -

13. 1 medium peach, peeled and finely chopped -

14. 1 small banana, finely chopped -

How to cook deliciously - Cucumber Fruit Salsa

1. Stage

In a large bowl, combine the first 12 ingredients. Refrigerate at least 30 minutes to allow flavors to blend. Just before serving, stir in peach and banana.