Name: Grilled Chicken with Peaches
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: 1 cup peach spreadable fruit -; 2 tablespoons olive oil -; 4 teaspoons reduced-sodium soy sauce -; 1 tablespoon ground mustard -; 1 garlic clove, minced -; 1/2 teaspoon salt -; 1/4 teaspoon pepper -; 1/4 teaspoon cayenne pepper -; 8 boneless skinless chicken breast halves (4 ounces each) -; 8 medium ripe peaches, halved and pitted -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Grilled Chicken with Peaches

1. 1 cup peach spreadable fruit -

2. 2 tablespoons olive oil -

3. 4 teaspoons reduced-sodium soy sauce -

4. 1 tablespoon ground mustard -

5. 1 garlic clove, minced -

6. 1/2 teaspoon salt -

7. 1/4 teaspoon pepper -

8. 1/4 teaspoon cayenne pepper -

9. 8 boneless skinless chicken breast halves (4 ounces each) -

10. 8 medium ripe peaches, halved and pitted -

How to cook deliciously - Grilled Chicken with Peaches

1. Stage

In a small bowl, combine the first eight ingredients; set aside. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack.

2. Stage

Grill chicken, covered, over medium heat for 5-7 minutes on each side or until a thermometer reads 170°, basting occasionally with some of the reserved glaze. Transfer to a serving platter; keep warm.

3. Stage

Grill peaches cut side down for 8-10 minutes or until tender, turning and basting every 2 minutes with remaining glaze. Serve with chicken.