Sugar Cookie Slices
Recipe information
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Cooking:
10 min.
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Servings per container:
5
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Source:

Ingredients for - Sugar Cookie Slices

1. 1-1/2 cups butter, softened -
2. 1-1/2 cups sugar -
3. 1/2 teaspoon vanilla extract -
4. 3 cups all-purpose flour -
5. 1 teaspoon baking soda -
6. 1/2 teaspoon salt -

How to cook deliciously - Sugar Cookie Slices

1. Stage

In a large bowl, cream butter and sugar until light and fluffy. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to the creamed mixture and mix well.

2. Stage

Shape into two 8-in. rolls; wrap each in plastic wrap. Refrigerate for 4 hours or until firm.

3. Stage

Unwrap and cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 12-14 minutes or until set (do not brown). Remove to wire racks to cool.