Ingredients for - Four-Cheese Baked Eggs
1.
1 cup whole-milk ricotta cheese
3.
7 large eggs
9.
3 cups grated Gruyere or Swiss cheese
10.
2 tablespoons minced chives or chopped green onions
How to cook deliciously - Four-Cheese Baked Eggs
1 . Stage
Preheat oven to 350°. Beat ricotta and cream cheese until smooth. Add eggs, butter, salt and pepper; beat until blended. In another bowl, whisk flour with baking powder; add to egg mixture. Stir in Gruyere and chives. Pour into a greased 13x9-in. baking dish. Sprinkle with Parmesan.
2 . Stage
Bake, uncovered, until a knife inserted in center comes out clean, 25-30 minutes. Let stand 10 minutes before cutting.
Recipe information
Cooking:
15 min.
Servings per container:
1
Peachy Pork Ribs
Place ribs in a shallow roasting pan; add water. Cover...
Ham 'n' Potato Casserole
In a large saucepan over medium heat, melt butter. Sti...
Swiss Elk Steak
Dredge elk steak lightly in flour; shake off excess. M...
Chicken Romaine Salad
Pour butter into a 15x10x1-in. baking pan; stir in pec...
Peanut Butter Cookies
Make the cookie dough: Beat the butter until creamy, 2...
Mandarin Tuna Salad
Prepare macaroni according to package directions; drai...
Sweet Potato Chili with Turkey
In a large skillet, cook turkey and onion over medium...
Potato Chowder
In a 5-qt. slow cooker, combine the first 5 ingredient...
BBQ Meatloaf Bites
Preheat the oven: Preheat the oven to 350°F. Make...
Bouillabaisse
Make the sauce rouille: Put the hot fish stock or clam...
Pupusas
Make the dough: In a large mixing bowl, mix together t...
Sweet Potato and Yukon Gold Bake
Caramelize the onions: Heat olive oil in a large, thic...