Ingredients for - Pork Noodle Casserole
1.
3 cups cubed cooked pork
2.
1 can (14-3/4 ounces) cream-style corn
4.
4 ounces process cheese (Velveeta), diced
5.
2/3 cup chopped green pepper
6.
2/3 cup chopped onion
7.
1 jar (4-1/2 ounces) whole mushrooms, drained
8.
2 tablespoons diced pimientos
11.
8 ounces uncooked egg noodles
How to cook deliciously - Pork Noodle Casserole
1 . Stage
In a large bowl, combine the first 10 ingredients. Add noodles; gently toss to coat. Transfer to a greased 2-1/2-qt. baking dish.
2 . Stage
Cover and bake at 325° for 1 hour or until noodles are tender, stirring every 20 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
6
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