Ingredients for - Pork Noodle Casserole

1. 3 cups cubed cooked pork
2. 1 can (14-3/4 ounces) cream-style corn
3. 1 cup chicken broth
4. 4 ounces process cheese (Velveeta), diced
5. 2/3 cup chopped green pepper
6. 2/3 cup chopped onion
7. 1 jar (4-1/2 ounces) whole mushrooms, drained
8. 2 tablespoons diced pimientos
9. 1/2 teaspoon salt
10. 1/4 teaspoon pepper
11. 8 ounces uncooked egg noodles

How to cook deliciously - Pork Noodle Casserole

1 . Stage

In a large bowl, combine the first 10 ingredients. Add noodles; gently toss to coat. Transfer to a greased 2-1/2-qt. baking dish.

2 . Stage

Cover and bake at 325° for 1 hour or until noodles are tender, stirring every 20 minutes.