Ingredients for - Cheese and Sausage Appetizers
1.
4 cups shredded cheddar cheese
5.
1/2 teaspoon black or cayenne pepper
6.
8 ounces pork sausage, cooked and drained
How to cook deliciously - Cheese and Sausage Appetizers
1 . Stage
In large bowl, beat the cheese, butter, flour, salt and pepper on medium-low speed. Stir in cooked sausage. Form dough into 1-in. balls; place on ungreased baking sheet.
2 . Stage
Bake at 400° for 15-20 minutes or until light golden brown. Serve warm or cold. Store in refrigerator or freezer.
Recipe information
Cooking:
20 min.
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