Grilled Lemon-Garlic Salmon
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - Grilled Lemon-Garlic Salmon

1. 2 garlic cloves, minced -
2. 2 teaspoons grated lemon zest -
3. 1/2 teaspoon salt -
4. 1/2 teaspoon minced fresh rosemary -
5. 1/2 teaspoon pepper -
6. 4 salmon fillets (6 ounces each) -

How to cook deliciously - Grilled Lemon-Garlic Salmon

1. Stage

In a small bowl, mix the first five ingredients; rub over fillets. Let stand 15 minutes. Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly.

2. Stage

Place salmon on grill rack, skin side up. Grill, covered, over medium heat or broil 4 in. from heat 4 minutes. Turn; grill 3-6 minutes longer or until fish just begins to flake easily with a fork.