Sweet and Savory Ribs
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Sweet and Savory Ribs

1. 1 large onion, chopped -
2. 4 pounds boneless country-style pork ribs -
3. 1 bottle (18 ounces) honey barbecue sauce -
4. 1/3 cup maple syrup -
5. 1/4 cup spicy brown mustard -
6. 1/2 teaspoon salt -
7. 1/4 teaspoon pepper -

How to cook deliciously - Sweet and Savory Ribs

1. Stage

Place onion in a 5-qt. slow cooker. Top with ribs. In a small bowl, combine remaining ingredients; pour over ribs. Cook, covered, on low 8-9 hours or until meat is tender.

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