Ingredients for - Baked Blueberry Ginger Pancake
9.
2 cups fresh or frozen unsweetened blueberries
How to cook deliciously - Baked Blueberry Ginger Pancake
1 . Stage
Preheat oven to 350°. Combine eggs, milk and butter. Whisk the next 5 ingredients; add to egg mixture. Spoon batter into a 9-in. square baking pan coated with cooking spray. Sprinkle blueberries over top.
2 . Stage
Bake until a toothpick inserted in center comes out clean, 20-25 minutes. Cut into squares; serve with warm maple syrup.
Recipe information
Cooking:
10 min.
Servings per container:
9
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