Simple Mashed Sweet Potato Casserole
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Simple Mashed Sweet Potato Casserole

1. Mashed sweet potatoes - 2 cups
2. Milk, or as needed - ¼ cup
3. Maple syrup - ½ cup
4. Butter - ¼ cup

How to cook deliciously - Simple Mashed Sweet Potato Casserole

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x12-inch baking dish.

2. Stage

Mash sweet potatoes in a bowl with milk, adding the milk a little at a time until potatoes are the desired consistency. Spread sweet potatoes into the prepared baking dish.

3. Stage

Bring maple syrup and butter to a boil in a saucepan and pour the boiling syrup mixture over the sweet potatoes.

4. Stage

Bake in the preheated oven until the sweet potatoes are hot and the topping has begun to cook into a sticky caramel, 20 to 30 minutes.