Ingredients for - House Cake
How to cook deliciously - House Cake
1. Stage
As promised, the dough is made very simply. We have a lot of honey, it's real, so I take a glass, or even half a glass. Melt in the microwave or in a water bath until liquid.
2. Stage
Mix all the liquid products (honey, eggs, melted butter, sour cream) with sugar, salt and vanilla sugar.
3. Stage
Then stir in the flour mixed with baking soda, add the nuts. That's all. The dough turns out liquid.
4. Stage
Grease the tray with sunflower oil and sprinkle with semolina.
5. Stage
Pour the dough onto a baking tray and bake in a preheated oven at 190 degrees for about 20 minutes.
6. Stage
That's the kind of cake you get. It is very large. For a regular cake, you can divide the ingredients in half.
7. Stage
Cream - beat sour cream with powdered sugar.
8. Stage
Now let's begin to assemble our cake and make it in the form of a house. We cut the cake into pieces. I measured with waffle cakes, and then cut off some more, giving a more square shape, as my husband said that such long only collective farms build))). A small piece to cut off for the chimney.
9. Stage
I cut each piece in half to soak the crusts better. Spread the cream and put the cherries on top. I have canned cherries. Remember I posted a recipe for canned cherries in their own juice without sugar? These are delicious!!!
10. Stage
That's how we lay it out, making it under the roof already. Then spread the cream well.
11. Stage
I cut out the details of the house from the waffle cakes. Well (!) smeared them with cream and glued.
12. Stage
We make the buttercream: beat the softened butter with powdered sugar. Part of the cream (about 4 tablespoons) I put cherry juice around the house, added cocoa to the rest for the roof.
13. Stage
Using a pastry syringe we draw the roof. And attach the chimney (I glued two small rectangles with buttercream and smeared it on top). You have to make sure that the roof does not slip under the weight of the cream, to do this, I remind you that the waffle cakes need to be well coated with cream. And then I had one time the roof went away))))
14. Stage
We make ganache: melt chocolate, butter and cream in the microwave, add any food coloring or berry juice, and whip.
15. Stage
Let's coat the walls of our house. My walls are pink.
16. Stage
Next, cut out the door and windows from the waffle cakes and use a pastry syringe to put pink buttercream around the house, door and windows. Sprinkle with powdered sugar and coconut shavings. This is a snowball.
17. Stage
5 I made the icing. Beat egg whites with powdered sugar, citric acid and food coloring. Butter the foil, paint the five and let dry for 2 hours.
18. Stage
The cake turned out delicious. Honey, with cherry sourness.