Ingredients for - Drommar

1. Butter 1 cup
2. White sugar ¾ cup
3. Baking powder 1 teaspoon
4. Vanilla extract 2 teaspoons
5. Ground cardamom ½ teaspoon
6. All-purpose flour 2 cups
7. Blanched whole almonds, toasted 50

How to cook deliciously - Drommar

1 . Stage

Preheat oven to 350 degrees F (180 degrees C).

2 . Stage

Place butter in a large heavy skillet and cook over medium-low heat without stirring for about 15 minutes, or until butter is a light tan color. Pour into mixing bowl. Place over a bowl of cold water and chill until firm.

3 . Stage

Add sugar, baking powder, vanilla and cardamom; beat until combined. Stir in flour.

4 . Stage

Shape dough into 1-inch balls. Place 1 inch apart on an ungreased cookie sheet. Top each with an almond; press almond slightly into dough.

5 . Stage

Bake until golden brown, 12 to 15 minutes. Remove to wire rack and cool.