Name: The Best Waffles
Prep time: 10 min
Cook time: 10 min
Yield: 10
Ingredients: Unsalted butter, at room temperature - 7 ounces; White sugar - 6 tablespoons; Vanilla sugar - 2 teaspoons; Salt - 1 pinch; Eggs - 6; All-purpose flour - 2 ½ cups; Baking powder - 2 teaspoons; Heavy whipping cream - ⅞ cup; Sparkling water, or as needed - 1 (1.5 fluid ounce) jigger; Cooking spray - 1 (1.5 fluid ounce) jigger

Ingredients for - The Best Waffles

1. Unsalted butter, at room temperature 7 ounces

2. White sugar 6 tablespoons

3. Vanilla sugar 2 teaspoons

4. Salt 1 pinch

5. Eggs 6

6. All-purpose flour 2 ½ cups

7. Baking powder 2 teaspoons

8. Heavy whipping cream ⅞ cup

9. Sparkling water, or as needed 1 (1.5 fluid ounce) jigger

10. Cooking spray 1 (1.5 fluid ounce) jigger

How to cook deliciously - The Best Waffles

1 . Stage

Preheat a waffle iron according to manufacturer's instructions.

2 . Stage

Combine butter, sugar, vanilla sugar, and salt in a large bowl; beat with an electric mixer until smooth and creamy. Add eggs one at a time, beating well after each addition.

3 . Stage

Combine flour and baking powder in a bowl. Beat into butter mixture 1/2 cup at a time, alternating with cream. Add a dash of sparkling water in the end to loosen up the batter.

4 . Stage

Spray the preheated waffle iron with cooking spray. Pour batter into waffle iron, working in batches, and cook according to manufacturer's instructions, 3 to 5 minutes per waffle.