Ingredients for - Sweet and Spicy Dipping Sauce

1. Rice wine vinegar ½ cup
2. White sugar ½ cup
3. Salt 2 teaspoons
4. Chili garlic sauce (such as Lee Kum Kee®) 1 tablespoon

How to cook deliciously - Sweet and Spicy Dipping Sauce

1 . Stage

Stir the vinegar and sugar together in a small saucepan over medium heat until the sugar dissolves completely, 7 to 10 minutes; add the salt, reduce heat to low, and simmer until the mixture thickens slightly, about 5 minutes. Remove from heat and stir the chili garlic sauce into the mixture. Allow to cool slightly before serving.