Ingredients for - Synowiez Peach Cobbler

1. Butter 1 ½ cups
2. All-purpose flour 1 ½ cups
3. White sugar 1 ½ cups
4. Milk 1 ½ cups
5. Fresh peaches - peeled, pitted, and sliced 10
6. Ground cinnamon, or to taste 1 pinch

How to cook deliciously - Synowiez Peach Cobbler

1 . Stage

Preheat oven to 375 degrees F (190 degrees C). Melt butter in a 9x13-inch baking dish in the preheating oven.

2 . Stage

Mix flour, sugar, and milk together in a large bowl; pour into baking dish with melted butter. Spread peaches over the batter and sprinkle with cinnamon.

3 . Stage

Bake in the preheated oven until cobbler is bubbling and lightly browned, about 45 minutes. Let cool about 15 minutes before serving.