Ingredients for - Ham pie
How to cook deliciously - Ham pie
1 . Stage
For the test, mix the egg with soft butter, add salt and sifted flour. Knead the dough and put it in the refrigerator while we are preparing the filling.
2 . Stage
For the filling, grate the ham with a coarse grater, add chopped herbs and finely chopped onions.
3 . Stage
Beat the eggs, add cream and grated cheese to them, salt and pepper to taste.
4 . Stage
Grease a baking dish with a little oil and lay out the rolled dough by making sides.
5 . Stage
Put the filling on the dough and pour the creamy-cheese mass. Bake in the oven for about 1 hour at 180 degrees.
6 . Stage
Let cool slightly and serve.
7 . Stage
The ham pie under the cheese crust turns out to be very tender, tasty and satisfying, it has a thin layer of dough, a lot of filling and a delicious cheese crust. Cooking such a pie is quite simple, the cooking time will depend on your oven and the height of the pie, I used a 26 cm diameter dish. Add your favorite spices and a mixture of herbs if desired to make the cake flavorful.