Recipe information
Ingredients for - Gingerbread Granola Bars
How to cook deliciously - Gingerbread Granola Bars
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Grease two 9x13-inch baking sheets.
2. Stage
Mix oats, flour, brown sugar, white sugar, salt, cinnamon, cloves, and ginger in a large bowl. Stir in oil, honey, molasses, and eggs. Mix until well-combined. Pat mixture onto baking sheets using your hands.
3. Stage
Bake in the preheated oven until edges begin to brown and center no longer looks glossy, 15 to 20 minutes.
4. Stage
Cool for about 10 minutes; cut into bars while still warm.