Sweet and Sour Ground Pork Stir-Fry
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Sweet and Sour Ground Pork Stir-Fry

1. Ground pork - 1 pound
2. Onion, sliced - 1
3. Carrots, peeled and sliced - 2
4. Rice vinegar - ½ cup
5. Ketchup - ⅓ cup
6. White sugar - ¼ cup
7. Soy sauce - 2 teaspoons
8. Chopped broccoli - 2 cups
9. Green bell pepper, chopped - 1

How to cook deliciously - Sweet and Sour Ground Pork Stir-Fry

1. Stage

Heat a large skillet over high heat. Add ground pork; cook and stir until browned and crumbly, 5 to 7 minutes. Drain and discard grease.

2. Stage

Add onion and carrots; stir-fry over high heat, about 2 minutes.

3. Stage

Mix rice vinegar, ketchup, sugar, and soy sauce together in a bowl; stir into pork mixture.

4. Stage

Stir in broccoli and bell pepper; cover, reduce heat to medium, and cook until broccoli is tender, 7 to 10 minutes.