Mom's Chocolate Chip Cookies
Recipe information
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Cooking:
-
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Servings per container:
24
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Source:
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Ingredients for - Mom's Chocolate Chip Cookies

1. Butter, softened - 1 cup
2. Packed brown sugar - ¾ cup
3. White sugar - ¼ cup
4. Instant vanilla pudding mix - 1 (3.5 ounce) package
5. Eggs - 2 large
6. Vanilla extract - 1 teaspoon
7. All-purpose flour - 2 ¼ cups
8. Baking soda - 1 teaspoon
9. Semisweet chocolate chips - 2 cups

How to cook deliciously - Mom's Chocolate Chip Cookies

1. Stage

Preheat oven to 375 degrees F (190 degrees C).

2. Stage

In a mixing bowl, cream butter and sugars. Add pudding mix, eggs and vanilla. Combine flour and baking soda; add to creamed mixture and mix well. Fold in chocolate chips.

3. Stage

Drop by teaspoonfuls onto ungreased baking sheets. Bake for 10 to 12 minutes or until lightly browned. dslade

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