Pie Crust III
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Pie Crust III

1. All-purpose flour - 2 cups
2. Canola oil - ⅔ cup
3. Ice water - 6 tablespoons

How to cook deliciously - Pie Crust III

1. Stage

Mix together flour, oil, and ice water.

2. Stage

Divide dough in half. Roll each piece between two pieces of plastic wrap.