Ingredients for - Soft Milk Chocolate Chip Cookies

1. Butter 1 cup
2. White sugar 1 cup
3. Brown sugar ½ cup
4. Eggs 2
5. Vanilla extract 2 teaspoons
6. All-purpose flour 2 ½ cups
7. Salt 2 teaspoons
8. Baking powder 1 teaspoon
9. Milk chocolate chips 2 cups

How to cook deliciously - Soft Milk Chocolate Chip Cookies

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Beat butter, white sugar, brown sugar, eggs, and vanilla extract in a bowl with an electric mixer until light and fluffy.

3 . Stage

Mix flour, salt, and baking powder together in a bowl. Stir the flour mixture slowly into the butter mixture until well combined; fold in chocolate chips. Place spoonfuls of dough onto a nonstick baking sheet about 2 inches apart.

4 . Stage

Bake in the preheated oven until tops are golden brown, about 10 minutes.