Duck with apples
Recipe information
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Cooking:
2 hour 20 min.
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Servings per container:
0
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Source:

Ingredients for - Duck with apples

1. Duck - 1 PC.
2. The apples - 500 gram
3. Garlic - 50 gram
4. Butter - 100 gram
5. Black pepper - taste
6. Salt - taste

How to cook deliciously - Duck with apples

1. Stage

Rub the duck with salt and pepper inside and out. Pass the garlic through a press and rub the whole carcass as well.

1. Stage. Duck with apples: Rub the duck with salt and pepper inside and out. Pass the garlic through a press and rub the whole carcass as well.

2. Stage

Cut the apples in half, remove the seeds from them and fold them inside the duck.

1. Stage. Duck with apples: Cut the apples in half, remove the seeds from them and fold them inside the duck.

3. Stage

Sew the trouser with a thread or fasten with a toothpick.

1. Stage. Duck with apples: Sew the trouser with a thread or fasten with a toothpick.

4. Stage

Put the duck on the baking sheet, pour melted butter and bake in the oven for 2 hours at 190 degrees. Periodically pour duck fat from it for a golden crust.

1. Stage. Duck with apples: Put the duck on the baking sheet, pour melted butter and bake in the oven for 2 hours at 190 degrees. Periodically pour duck fat from it for a golden crust.

5. Stage

Bon Appetit!!!