Ingredients for - Spinach salad with fresh mushrooms
How to cook deliciously - Spinach salad with fresh mushrooms
1 . Stage
Wash and dry the mushrooms and separate the stems (we will only use the caps). Slice the caps, drizzle with lemon juice, stir and leave to marinate for 20 minutes.
2 . Stage
Fry the onion in olive oil until softened.
3 . Stage
For the sauce, mix honey with mustard and lemon sauce.
4 . Stage
Combine all the ingredients for the salad, put it on a plate, pour the sauce on top.
Recipe information
Servings per container:
4
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