Recipe information
Ingredients for - Banana Fritters
How to cook deliciously - Banana Fritters
1. Stage
Combine bananas and milk in a large mixing bowl; sift in flour, baking powder, and salt. Add eggs and margarine; mix well to combine.
2. Stage
Heat oil in a large, deep skillet to 365 degrees F (180 degrees C).
3. Stage
Carefully place spoonfuls of the fritter mixture into the hot oil; cook, flipping once, until golden brown, about 5 minutes. Remove, and drain on a paper towel-lined plate.
4. Stage
Dust fritters with confectioners' sugar and serve warm.