Recipe information
Ingredients for - Fudge Walnut Brownies
How to cook deliciously - Fudge Walnut Brownies
1. Stage
Preheat oven to 325 degrees F (165 degrees C). Grease an 8x8-inch square pan.
2. Stage
Sift flour, baking powder, and salt together in a bowl.
3. Stage
Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. Beat in eggs until smooth batter forms; beat in chocolate and vanilla extract. Stir flour mixture in just until incorporated; fold in walnuts. Spread batter into prepared square pan.
4. Stage
Bake in preheated oven until top is dry and edges have started to pull away from the sides of the pan, 40 to 45 minutes. Cool completely in square pan, about 30 minutes; cut into 9 squares.
